Dear Fellow Diver:
While filming an amateur documentary last year with my
middle school students in Bahia de los Angeles, a laid-back
fishing village of one thousand people, a student asked a
fisherman about the animals that frequent the bay.
Offhandedly, I asked, “Hay tiburones ballenas aqui?” (“Are
there whale sharks here?”) To this day, I find it hard to
believe what I found out.
That February, my students and I spent a week with
Antonio and Bety Resendiz, well-known sea turtle scientists
who also run an eco-camp, where I learned about the incredible
marine treasure that is Bahia de Los Angeles, and the
emerging environmental controversy that will bring international
recognition to this sleepy little fishing village.
With repeated prompting, Antonio would patiently describe
how every year whale sharks find their way to the southern
part of Bahia de los Angeles and spend up to six months in
the plankton-rich waters. He assured me, “Every year, same
place...whale sharks guaranteed!” Only now, however, are
the residents realizing the value of ecotourism, and many
are alarmed at the large-scale development plans that are
part of Baja’s Escalera Nautica tourism project.
In September 2001, after driving nearly ten hours from
San Diego, I stopped in Bahia de los Angeles, a friendly
fishing village nestled between spectacular mountains and
the sea. Save for the usual rural Mexican smattering of
trash surrounding town, the beauty of the surrounding area,
with its towering cardon cacti and alien-looking boojums,
rivals any desert in the world. I arranged a boat trip with
a local fishermen, Marcos, and his son, Angel. After thirty
minutes of scanning the bay for whale shark dorsal and tail
fins, three hundred yards out a dorsal fin headed our way. I saw the massive head, as wide as my Toyota
truck hood, then the shimmering spots, and
last, the languidly waving tail fin, all of
which stretched well beyond the length of our
twenty-foot panga. I jumped into the bath-warm
water, but with twenty feet of visibility, I
saw nothing, though I knew this thirty-foot
behemoth could appear at any second. There,
just a shadow, then the immensity and gracefulness
of the creature took my breath away. It
was coming right at me! I caught a glimpse of
the vacant eye that said “shark” not “whale,”
and was startled as it gulped a barrel-sized
portion of plankton. Then it shuttered its
three-foot row of gill flaps and disappeared.
That day, I sometimes swam at full speed
and other times kicked lazily, close enough to touch (although I didn’t) each of the
three other whale sharks, mesmerized by the shifting pattern of white spots that
reflected flickering rays of light toward the sky. I could see their markings and
scars, dive underneath searching for “gender clues,” and look right down into their
refrigerator-sized gullets. It was like being in my own front-row IMAX movie. Three
weeks later, I returned with my family and swam with whale sharks all six days I was
on the water. I swam lazily for hours with many of the whale sharks at arm’s
length, observing amazing feeding behavior, avoiding head-on collisions, and learning
to spot individuals and their unique behaviors. We were often the only boat
around.
Whale sharks begin arriving in June (just this year they came in late May) and
stay into early to mid-November. Summers are hot (often exceeding one hundred
degrees) but there is always relief on the water. As you get close to November, the
water and air generally cool, but the threat of nortes (northern wind) increases,
which prevents boat travel and eventually sends the whale sharks packing until the
following summer. Get out early (7 to 8 A.M.) to catch the calm part of the day.
Spotting their dorsal fins is much easier with flat water.
Bahia de los Angeles gets little attention from the outside world, except for
a few divers, fishermen, and boardsailors. Yet, the only hope for the animals and
people of Bahia de los Angeles is to develop community-based conservation plans to
support the local economy. With the inevitable death of large-scale commercial
fishing in the surrounding bay, and the threat of an eighteen-hundred-slip marina
and accompanying five-hundred-acre hotel/golf complex (and with only four inches of
rain a year), many residents are rightfully worried about the future of their peaceful
community. As Antonio Resendiz told me, “When fishermen see people paying to
swim with sea lions, whale sharks, and other sea creatures, they are more inclined
to see the economic potential of protecting this special place.”
The islands and underwater habitat of the adjacent bay have been dubbed the
“Galapagos of the Northern Hemisphere” for the unique plant and animal species found
nowhere else on earth. Home to seven species of whales, a colony of sea lions,
whale sharks, dolphins, sea turtles, and a host of other distinctive marine animals,
Bahia de los Angeles is the proposed site of a national marine park and is just
starting to garner the interest of conservationists and scientists alike.
As we sped toward the offshore islands, we’d inevitably encounter hundreds of
dolphins feeding on the rich supply of baitfish. Sea lions, pelicans, cormorants,
and osprey joined in the frenzy. Though the dolphins were uninterested in water
interaction, they’d ride the bow wave, periodically flinging themselves into the air with wild abandon. At the sea
lion rookery, mothers and pups
executed wild gymnastic maneuvers,
twisting and turning and hanging
upside down, backs arched while
suspended in the emerald-green
water. Sometimes they would dart
straight at my face when I
snorkeled, leaving streaking
bubble trails. Several days, I
saw fin whales (second only to
blue whales in size), some within
three hundred feet of our panga.
I prefer to stay north of
town, where every morning brings
blood-red sunrises, which even
novice photographers can easily
capture. Resendiz’s Campo
Archelon is a well-known sea turtle
research camp that abuts a
spectacular tide pool that you
can snorkel, dive, or explore on
foot at low tide. One stone
cabana comes with cots, stove,
refrigerator, and private shower
and bath for $35/night. The
similar stone cabana doesn’t come
with a bath and is only $25.
They have simple open stone and
palm palapas right on the water
for $7/night, all of which come
with wood-heated public hot showers.
While there, you can help
clean the turtle tanks, weigh and
measure turtles, and help with other research while gleaning endless tidbits of
marine biology, town politics, and future conservation plans from Antonio. Meals
are cook-your-own, though often people gather to barbecue fish and potluck with
local fishermen. One can arrange with Antonio to have the fishermen’s wives cook
dinners. They are awesome cooks! Another alternative is a five-minute walk up the
beach to Raquel and Larry’s Motel, which has an inexpensive restaurant.
In town, Costa del Sol and Villa Vitta are both on the main street; both offer
clean rooms with hot showers, TV, and air conditioning. Rooms range from $25 to
$65. Besides several eateries in town, both motels have restaurants offering standard
Mexican fare, fresh seafood, and hamburgers, sandwiches, and french fries. The
food is fine and I’ve never gotten sick.
There’s little in the way of scuba diving services, because historically most
divers drive down with their own tanks and portable compressors and camp out. Mauro
Rosini, who lives at Campo Archelon, is the only person in town with diving gear. He has led Italian underwater filming expeditions all over Baja and has eight steel
tanks, five BCs (no smalls), and regs to rent: tank/air ($13), weights ($2), regulator
($11), BC ($11). The gear is relatively new and well maintained. As far as
boat rides, you can either ask in town for a local guide (if your Spanish is good)
or have a boat arranged through the camp or hotel where you stay. The typical
Mexican fishing boats (twenty to twenty-five footers with outboard motors) run about $120 for five hours, so for four
divers that’s just $30 each. Still,
negotiate beforehand. And leave a
decent tip.
As for scuba diving, good visibility,
coral, and hordes of tropical
fish are not on the menu. Visibility
ran in the thirty-foot range while I
was there, but reportedly can approach
sixty feet farther offshore. The sites
I dived were generally less than sixty
feet deep, and care had to be taken to
watch currents (the tidal range can be
up twelve feet). While the fishermen
who serve as “guides” are sea savvy and some have experience with commercial diving,
they aren’t used to following divers’ bubbles. At the east side of Piojo Island, I
dropped in on the tail end of the ebb tide and was immediately swept along the first
portion of the rocky reef, where I was greeted by the standard Bahia summer tropicals,
like king and clarion angel fish, leopard grouper, and spotted sandbass. As
the current lessened and I positioned myself in the lee, I saw a delightful array of
macro life. A transparent Lucas’ cleaner shrimp, with its distinctive blue and yellow
banding, danced alongside a tube anemone. In the nooks and crannies of the
rocks, I spotted several species of nudibranches, including a Mexican dancer with
its frilly parapodial folds fluttering in the current and a neon pink and orange
Spanish shawl, which lent color to the drab surroundings. I also discovered a
predatory Navanax, known for its detective-like snooping of nudibranch prey slime
trails. Several species of flatworms (none were identifiable in our sparsely documented
guidebooks) were on the rocks, one propelling itself along with rhythmic
undulations. A fifteen-inch stone scorpionfish lay in wait and I spotted several
arrow crabs hunkered down into their rocky fortresses. It was an interesting site
for a first-time exploratory dive.
While none of my dives made my “top fifty” list, the exploring, isolation, and
uniqueness kept things interesting. At Punta Pescador, recommended by the fishermen,
I got the feeling in a mild current that the swirling mass of Mexican barracuda
and other schooling fish in the fading green were a precursor to what might be seen
under optimum conditions (i.e., more current, better visibility). At another
unnamed site, first impressions of a featureless dull bottom proved errant as I
stumbled upon occasional patches of vibrant yellow sulfur sponges interspersed with
candy-colored Cortez and orange cup corals, all proudly displaying their brilliance
in this cold-water limit of tropical tolerance. At “Two Cousins,” another worthy
site, I gently finned over fields of white gorgonians rhythmically waving in the
surge while listening to the singing of dolphins feeding in the nearby channel.
Be sure to look up every so often because many species of whales cruise these waters
quite frequently. On my last visit, five minutes after exiting the water, a fiftyfoot
fin back whale cruised right through the sea lion rookery where I had been
snorkeling!
By the way, water temperatures change significantly with the month, depth,
currents, site, etc. They range anywhere from sixty-five to more than eighty
degrees Fahrenheit. Late summer and fall are considerably warmer in South Bay where
the whale sharks are (high eighties). Thermoclines are unpredictable. In October,
with surface water in the eighties, I dived with my 5mm shorty under my full 3mm
and I sometimes added a hood because of water in the low seventies below the
thermocline.
So if you are an adventurous traveler who doesn’t need a preplanned itinerary and you’re yearning for guaranteed
whale shark and sea lion encounters,
the experience of exploring one of the
most prolific marine environments in
the world where there are minimal
intrusions from other travelers, and
you don’t care about luxury accommodations
and gourmet food, Bahia de los
Angeles is a sure-fire pleaser.
Final note: Earthwatch, a wellknown
conservation/field science organization
that conducts environmental
research around the world with volunteer
help is organizing three expeditions
to Bahia de los Angeles in August, September, and October to collect data on
whale sharks. Check out the Web site at www.earthwatch.org or call 800-776-0188 for
more information on how to sign up for trips that are tax-deductible.
-- M.O.
Diver’s Compass: Antonio and Bety Resendiz’s Campo Archelon (fax:
011-52-66-503206; e-mail: resendizhidalgo@yahoo.com). . . . Daggett’s
(rubendaggett@hotmail.com). . . . and Raquel’s (bahiatours@yahoo.com)
offer clean basic rooms for $30 to $35. Raquel’s has air conditioning
(a must for summer months), a simple restaurant and bar, and a
nice balcony for viewing the stunning sunrises and sunsets. . . .
Camp Gecko (gecko@starband.net) on the south end of the bay, twenty
minutes from town, is operated by Dr. Abraham Vasquez Maikin. This is near where
the whale sharks congregate and is about a twenty-minute drive from town. There are
no amenities and the camp is a little rough around the edges. Dr. Abraham is very
friendly and knowledgeable about the about whale sharks, and often hosts visiting
researchers. . . . Highway One is quite tame, save for narrow lanes and lack of
shoulders; don’t drive at night because of errant cows and the difficulty of seeing
potholes. At Punta Prieta Parador, turn off the highway and follow the badly potholed,
paved road for forty-two miles to Bahia de los Angeles . . . . For car
rentals, try Baja Rent-a-Car in San Diego (www.cabaja.com; 888-470-7368). They have
a full selection of vehicles, from compacts to RVs . . . . Walt Peterson’s Adventure
Guide or Jack Williams’ The Magnificent Peninsula have a wealth of information.